BAM

Full Name
Beta amylase
Keywords
Beta amylase
Background
Hydrolysis of (1->4)-alpha-D-glucosidic linkages in polysaccharides so as to remove successive maltose units from the non-reducing ends of the chains.
Services
Anti-Glycan Antibody Development Services Anti-Glycan Antibody Engineering Services Anti-Glycan Antibody Detection Services
Support
Carbohydrate Antigens Glycans in Disease
Products
Monoclonal Antibody Polyclonal Antibody
Applications
Anti-Glycan Antibodies in Glycan Identification Anti-Glycan Antibodies in Glycan Purification Anti-Glycan Antibodies in Characterizing Cell-Surface Glycoconjugates
Platforms
Online Inquiry

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