Raffinose
Full Name
Raffinose
Keywords
512-69-6
Background
Raffinose is a naturally occurring trisaccharide found in many vegetables, grains, and legumes. It is composed of one galactose, one glucose, and one fructose unit. Raffinose is a non-digestible carbohydrate for humans and is a well-known prebiotic that can also contribute to intestinal gas.
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Raffinose (CAS 512-69-6)(CAT#: AGC-0226-QX80)Online Inquiry