Sakacin P, Antimicrobial Peptide (AMP) (CAT#: BMWJ-0826-WJ189)

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Sakacin P is an antimicrobial peptide that targets Gram-positive bacteria (such as Listeria monocytogenes) and belongs to Class IIa bacteriocin. Sakacin P has almost no antimicrobial activity against Gram-negative bacteria. Sakacin P exerts its antimicrobial activity by interacting with bacterial cell membranes and destroying membrane integrity. Sakacin P can be used for the study of Listeria contamination and antimicrobial drugs in the food industry.

Overview
SynonymsSakacin P; SakP
SourceBacteria
CAS146240-19-9
Molecular FormulaC192H280N60O59S2
Molecular Weight4436.82
SequenceLys-Tyr-Tyr-Gly-Asn-Gly-Val-His-Cys-Gly-Lys-His-Ser-Cys-Thr-Val-Asp-Trp-Gly-Thr-Ala- Ile-Gly-Asn-Ile-Gly-Asn-Asn-Ala-Ala-Ala-Asn-Trp-Ala-Thr-Gly-Gly-Asn-Ala-Gly-Trp-Asn- Lys (Disulfide bridge: Cys9-Cys14)
Sequence ShorteningKYYGNGVHCGKHSCTVDWGTAIGNIGNNAAANWATGGNAGWNK (Disulfide bridge: Cys9-C ys14)
ActivityGram-positive bacteria; Cell membrane; Listeria; Bacteriocin
Physical StatePowder
Purity>98%
StorageThe power can be stored at 4°C for 2 years or at -20°C for 3 years.

For Research Use Only.

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