Recombinant Brucella Canis BCAN_A1047 Protein (aa 1-357) (VAng-Lsx2704)

E. coli or Yeast or Baculovirus or Mammalian Cell.

Bacterial Antigens

ELISA, WB, SDS-PAGE, Immunogen, etc.

> 90 % pure by SDS-PAGE.

Store at -20 °C to -80 °C.

Brucella is a genus of Gram-negative bacteria, which are small, nonencapsulated, nonmotile, facultatively intracellular coccobacilli. It is a zoonotic disease of domestic and wild ungulates. Brucella is the cause of brucellosis, which is a zoonosis transmitted by ingesting contaminated food, direct contact with an infected animal, or inhalation of aerosols. Human brucellosis is usually not transmitted from human to human; people become infected by contact with fluids from infected animals or derived food products, such as unpasteurized milk and cheese. Brucellosis is also considered an occupational disease because of a higher incidence in people working with animals (slaughterhouse cases).

B. canis