L-α-Phosphatidylcholine (40%) (Soybean) (CAT#: CLP052)

Description
L-α-Phosphatidylcholine is isolated from soybean. It is a phospholipid mixture with phosphatidylcholine as a major component, followed by phosphatidylethanolamine and phosphatidylinositol. It is used in the preparation of cytochrome c-encapsulated liposomes for proteoliposomes internalization studies.
Classification
PC&LPC
CAS No.
8030-76-0
Hygroscopic
Yes
Light Sensitive
Yes
Assay
>40%
Storage
-20°C
Quantity
50 g
Synonyms
lecithin
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DataSheet
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