Close
0
Inquiry Basket

There is no product in the shopping cart, buy it!

Hot Products
Monosaccharide Products
Oligosaccharide Products
Polysaccharide Products
Carbohydrate-based Surfactant Products
Blood Group Antigen Products
Glycoprotein Products
Glycopeptide Products
Nucleotide Sugar Products
Glycoprotein Assay Kits
Comprehensive Glycoprotein Reagents
Glycoengineered Cell Products
Glycoengineering Viral Particle Products
Glycolipid Products

Quantitative Mouse MRC1 (Glycosylated) Sandwich ELISA Kit

CAT#: GLJF-0325-HX777

Datasheet Request COA
Specifications Target Information Application Notes Related Products
Specifications
Product Description
The quantitative mouse MRC1 (glycosylated) sandwich ELISA kit is designed to detect mouse mannose receptor, C type 1 (MRC1) levels. It is suitable for various biological samples such as tissue homogenates, serum, or plasma. Its sensitivity is 0.165 ng/mL, which can accurately detect low concentrations of MRC1 in the sample.
Target
MRC1
Sample Types
Tissue homogenates, serum, plasma
Sample Volume
50 μL-100 μL
Sensitivity
0.165 ng/mL
Detection Principle
Quantitative sandwich ELISA
Detection Range
0.65 ng/mL-40 ng/mL
Detection Time
1 h-5 h
Detection Wavelength
450 nm
Storage
Store at 2-8°C for long term storage.
Target Information
Species
Mouse
Full Name
Mannose receptor, C type 1
Alternate Names
Mannose receptor, C type 1; Macrophage mannose receptor 1; CD206 antigen; CD206; MRC1
Uniprot No.
Q61830
N-Glycosylation Site
104, 344, 529, 926, 930, 1159, 1204
Application Notes
Application
The quantitative mouse MRC1 (glycosylated) sandwich ELISA kit is widely used to assess the expression levels of MRC1, helping to understand its role in immunology.
Precision
Intra-Assay: n=20, CV <8%;
Inter-Assay: n=20, CV <10%;
Recovery
Serum sample: n=5, 85-100%;
Plasma sample: n=4, 90-105%;
Standard Curve

The standard curve is for reference only, and a new standard curve should be generated for each set of samples tested.
For Research Use Only.
Online Inquiry
Copyright © Creative Biolabs. All Rights Reserved.