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GlycoSens™ Starch Branching Enzyme (DBE) Assay Kit

CAT#: GLJF-0926-HX775

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Specifications
Product Description
The GlycoSens™ Starch Branching Enzyme (DBE) Assay Kit offers an advanced quantitative methodology for evaluating starch branching enzyme concentration with high specificity. Designed to minimize matrix background interference, this kit facilitates high-throughput scientific profiling and consistent experimental turnaround.
Product Type
Carbohydrate Metabolism Series
Target
DBE
Kit Components
Assay Buffer; Enzyme Mix; Developer Solution; Standard; Reaction Stop Solution
Sample Types
Tissues, other biological samples
Sample Volume
5 μL - 20 μL
Detection Principle
The system measures chromatic product formation derived from target starch branching enzyme activity. Absorbance changes tracked at optimal wavelengths allow precise quantitative determination of DBE levels.
Detection Time
Within 1 hour
Required Equipment & Materials (Self-provided by User)
Visible Spectrophotometer or Microplate Reader, glass/quartz cuvettes, microcentrifuge, water bath/incubator, adjustable micropipettes, double-distilled water.
Storage
Store at -20°C.
Shipping Conditions
Shipped with ice packs.
Target Information
Full Name
Starch Branching Enzyme
Alternate Names
Starch Branching Enzyme; DBE
Application Notes
Background
Research highlights starch branching enzyme (DBE) as a significant participant in key metabolic and regulatory cascades. It serves as a fundamental energy source and a key structural component in biological tissues. Moreover, evaluating its levels provides researchers with invaluable insights into metabolic alterations and health status.
Application
Essential for monitoring starch branching enzyme (DBE) level shifts during molecular biochemistry, metabolic pathway flux analysis, and enzymology studies.
Key Features & Advantages
High Specificity; Micro-Volume Optimization; Broad Sample Compatibility
Operating Instructions
1. Pre-Centrifugation of Vials: Prior to opening any reagent vials, perform a brief centrifugation to collect all powder or liquids at the bottom of the tubes.

2. Reagent Equilibration & Mixing: Allow all kit reagents and buffers to equilibrate to room temperature (25 °C) before initiating the assay.

3. Sample Storage: If samples are not assayed immediately, please store at -80 °C and avoid repeated freeze-thaw cycles.
For Research Use Only.
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