GlycoSens™ Vegetable Nitrate Assay Kit

The GlycoSens™ Vegetable Nitrate Assay Kit features an optimized micro-volume detection system designed for sensitive measurement of vegetable nitrate levels across diverse research samples. The assay components are ready-to-use, ensuring high analytical reproducibility with minimal sample requirements.

Other Series

Extraction Buffer; Nitrate Reductase Enzyme; Griess Reagent A; Griess Reagent B; Standard

Leafy vegetables, root vegetables, crop plant homogenates, food products

10 μL - 50 μL

Quantification of vegetable nitrate is established through a specific substrate-mediated reaction. Signal intensity recorded via microplate reader or spectrophotometer is proportionally calibrated against analytical standard curves.

Within 1 hour

540 nm

Visible Spectrophotometer or Microplate Reader, glass/quartz cuvettes, microcentrifuge, water bath/incubator, adjustable micropipettes, double-distilled water.

Store at -20°C.

Shipped with ice packs.

Vegetable nitrate is recognized as a fundamental component in biological systems. Its concentration levels are highly indicative of the functional state and metabolic vigor of the sample. In addition, assessing this component offers a reliable parameter for agricultural research or biological studies.

Tailored for accurate quantification of vegetable nitrate across cell biology, organelle bioenergetics, and intracellular signaling cascades.

High Specificity; Stable Reaction; Broad Sample Compatibility

1. Pre-Centrifugation of Vials: Prior to opening any reagent vials, perform a brief centrifugation to collect all powder or liquids at the bottom of the tubes.

2. Reagent Equilibration & Mixing: Allow all kit reagents and buffers to equilibrate to room temperature (25 °C) before initiating the assay.

3. Sample Storage: If samples are not assayed immediately, please store at -80 °C and avoid repeated freeze-thaw cycles.